Cowboy Cookies
From: Carolyn
Date: Saturday, March 24, 2001 3:16 AM
2 cups all-purpose flour
1 teaspoon baking soda
1/2 teaspoon salt
1 teaspoon baking powder
1 cup unsalted butter -- at room temperature
1 cup granulated sugar
1 cup dark brown sugar
2 large eggs
1 teaspoon vanilla extract
2 cups rolled oats
1 package semisweet chocolate morsels
3/4 cup chopped pecans
Preheat oven to 350. Line two baking sheets with parchment or foil.
Sift flour, baking soda, salt and baking powder. Set aside.
Cream butter and both sugars. Add eggs, mixing thoroughly. Stir in vanilla, add flour and mix well. Then add oats, chocolate chips
and pecans.
Drop by tablespoons onto cookie sheet. Bake until golden, approx. 15 minutes.
Description:
"originally from "The Farmhouse Cookbook" by Susan Loomis"